Collaborative Proposal Creation
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Amend the Greenhouse Gas Pollution Pricing Act to include emissions from animal agriculture, the top or second-largest emitter
- Proposal text
- The GPC supports revising the Greenhouse Gas Pollution Pricing Act to include all GHG emissions from the animal agriculture industry.
- Type of Proposal
- Public policy that the party would represent
- Objective / Benefit
- Animal agriculture is either the largest or second-largest carbon emitter globally of any industry. The IPCC estimated livestock rearing's global emissions contributions to be 14.5%. However, studies using top-down measurement rather than bottom-up approaches including land use and deforestation have shown the number is closer to 37% of all global GHG emissions coming from animal agriculture. Amending the Greenhouse Gas Pollution Pricing Act to include emissions from animal agriculture would send a clear price signal to this heavily-polluting industry and would help Canada reach net-zero emissions much faster.
- If your proposal replaces an existing policy or policies, which one does it replace?
- Add to current GPC policy.
- List any supporting evidence for your proposal
- 1. Animal agriculture's emissions are chronically underestimated. The IPCC says 14.5% but this comprehensive study shows the number is closer to 37% https://sentientmedia.org/the-climate-crisis-secret/ 2. "You Want to Reduce the Carbon Footprint of Your Food? Focus on What You Eat, Not Whether Your Food Is Local,” Our World in Data. https://ourworldindata.org/food-choice-vs-eating-local 3. Climate change: 'Global veganisation is now a survival imperative' - IPCC expert reviewer https://www.rnz.co.nz/news/national/468715/climate-change-global-veganisation-is-now-a-survival-imperative-ipcc-expert-reviewer 4. Interactive: What is the climate impact of eating meat and dairy? https://interactive.carbonbrief.org/what-is-the-climate-impact-of-eating-meat-and-dairy/ 5. Meat and dairy provide just 18% of calories and 37% of protein, uses the vast majority – 83% – of farmland and producing 60% of agriculture's direct GHG emissions. https://www.science.org/doi/10.1126/science.aaq0216
- Does this proposal affect any particular group and what efforts have been made to consult with the group or groups?
- N/A
- Jurisdiction: Is this proposal under federal jurisdiction?
- Yes
- Please indicate the language the proposal is being submitted in.
- English
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Good point. I guess my primary concern is the political backlash this could create as a talking point. We're already suffering food issues and proposing to make production more expensive seems kind of tone deaf. I'll have to think on this.
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